[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"article-b1b57487-bf0e-4ab2-bfef-747d40c706a4--":3,"related-articles-undefined-undefined-012b0382-2f60-4e74-b9c2-1c77f88c05c4-true":204},{"id":4,"type":5,"title":6,"pubDate":7,"logoUrl":8,"anpFeedCategory":9,"organisationTitle":10,"thirdParty":11,"body":12,"note":13,"videoUrl":14,"imageUrls":15,"city":17,"website":18,"orgId":19,"branches":20,"description":203},"b1b57487-bf0e-4ab2-bfef-747d40c706a4","PRESSRELEASE","Eerste restaurant in Nederland met winstdeling voor personeel","2018-01-22T08:14:43.873+01:00","","Binnenland","Restaurant Pesca Amsterdam Theatre of Fish",false,"\u003Cp>\u003Cstrong>\u003Cem>Ook afwasser krijgt 1000 EUR van de winst\u003C\u002Fem>\u003C\u002Fstrong>\u003C\u002Fp>\n\u003Cp>Restaurant Pesca aan de Rozengracht 133 in Amsterdam heeft voor het eerst haar jaarlijkse winstdelingsavond gehouden. Als enige restaurant in Nederland worden de winsten van de onderneming verdeeld onder het voltallige team.\u003C\u002Fp>\n\u003Cp>Het restaurant kent dan ook vrijwel geen personeelsverloop en geen ziekmeldingen. Er komen veel positieve reacties over de vriendelijkheid en enthousiasme van het team. Dit is bijna een utopie op de hedendaagse overspannen arbeidsmarkt in de horeca.\u003C\u002Fp>\n\u003Cp>Veel horeca ondernemers hebben moeite om gekwalificeerde vakmensen te vinden, met name voor de keuken. Dezelfde ondernemers verwachten dat keuken personeel onbetaald overwerken, meestal tegen een relatief laag salaris. Tel daarbij op dat er jaren een horeca CAO ontbrak en dat de interesse voor het vak afneemt, al jaren op rij.\u003C\u002Fp>\n\u003Cp>Dit kan anders. De ondernemers achter Pesca, \u003Cstrong>Sven Sallaerts en Jos de Jong\u003C\u002Fstrong>, maken een statement en proberen de industrie te veranderen.\u003Cem> \u003C\u002Fem>\u003C\u002Fp>\n\u003Cp>\u003Cem>'Wij hopen dat door dit signaal meerdere horecaondernemers zich realiseren dat wij aan het begin staan van een nieuw tijdperk. Wanneer vandaag de dag geen actie wordt ondernomen, komt de gehele sector in grote problemen’\u003C\u002Fem>, aldus Sven Sallaerts.\u003C\u002Fp>\n\u003Cp>Pesca verdeelde ruim €10.000,- onder haar werknemers. Enkelen ontvingen meer dan €1000,-, waaronder de afwasser.\u003C\u002Fp>\n\u003Cp> \u003C\u002Fp>","Voor meer informatie neem contact op met Sven Sallaerts 06-14647858\r\n\r\nFoto's en ons logo te downloaden: https:\u002F\u002Fwe.tl\u002F3rQYevl8tH.  \r\nVia de Vimeo link kun je ons 'We are live!' filmpje zien van de opening: https:\u002F\u002Fvimeo.com\u002F166019756. "," https:\u002F\u002Fvimeo.com\u002F166019756",[16],"https:\u002F\u002Flh3.googleusercontent.com\u002FKfTMWcVWtQT4Ii_c0sZ1ZL0heXr9Ecj5e3qyMm0dMz9ofMIVIlbQOvMYQL7xpNqmKrFuK3Wb9n7LMWSOu4noP2hrJ6unzO0n","Amsterdam","https:\u002F\u002Fwww.pesca-amsterdam.nl","012b0382-2f60-4e74-b9c2-1c77f88c05c4",[21,25,28,31,34,37,40,43,46,49,52,55,58,61,64,67,70,73,76,79,82,86,89,92,95,98,101,104,107,110,113,116,119,122,125,128,131,134,137,140,143,146,149,152,155,159,162,165,168,171,174,177,180,183,186,189,192,195,198,201],{"id":22,"title":23,"parentId":24},"13101","Alcoholhoudende dranken","13100",{"id":26,"title":27,"parentId":24},"13102","Bakken",{"id":29,"title":30,"parentId":24},"13103","Bier",{"id":32,"title":33,"parentId":24},"13104","Brouwen en mouten",{"id":35,"title":36,"parentId":24},"13105","Cash-and-carry",{"id":38,"title":39,"parentId":24},"13156","Voeding en drank",{"id":41,"title":42,"parentId":24},"13157","Catering, voeding, drank en tabak - andere",{"id":44,"title":45,"parentId":24},"13106","Clubbeheer",{"id":47,"title":48,"parentId":24},"13110","Coöperatieve winkels",{"id":50,"title":51,"parentId":24},"13122","Diepvriesvoeding",{"id":53,"title":54,"parentId":24},"13111","Dranken",{"id":56,"title":57,"parentId":24},"13112","Drankenhandel",{"id":59,"title":60,"parentId":24},"13155","Fastfood en snacks",{"id":62,"title":63,"parentId":24},"13114","Frituur",{"id":65,"title":66,"parentId":24},"13123","Fruit- en groentenhandel",{"id":68,"title":69,"parentId":24},"13124","Gastronomie",{"id":71,"title":72,"parentId":24},"13125","Genetisch gemanipuleerde voeding",{"id":74,"title":75,"parentId":24},"13136","Handel in alcoholhoudende dranken",{"id":77,"title":78,"parentId":24},"13129","Handel in thuisgebrouwde dranken",{"id":80,"title":81,"parentId":24},"13133","Hotelindustrie",{"id":83,"title":84,"parentId":85},"13134","Hotels","94082",{"id":87,"title":88,"parentId":24},"13132","Hoteluitrusting en -onderhoud",{"id":90,"title":91,"parentId":24},"13131","Huishoudkunde",{"id":93,"title":94,"parentId":24},"13121","Ijs en bevroren snoepgoed",{"id":96,"title":97,"parentId":24},"13135","Catering",{"id":99,"title":100,"parentId":24},"13107","Drank",{"id":102,"title":103,"parentId":24},"13154","Kookkunst",{"id":105,"title":106,"parentId":24},"13128","Kruiden en specerijen",{"id":108,"title":109,"parentId":24},"13126","Kruidenierswaren",{"id":111,"title":112,"parentId":24},"13109","Levensmiddelen",{"id":114,"title":115,"parentId":24},"13138","Melk- en zuivelproducten",{"id":117,"title":118,"parentId":24},"13127","Natuurvoeding",{"id":120,"title":121,"parentId":24},"94092","Niet-alcoholische dranken",{"id":123,"title":124,"parentId":24},"93262","Oliën en vetten",{"id":126,"title":127,"parentId":24},"13140","Organische voeding",{"id":129,"title":130,"parentId":24},"13141","Pizza- en pastahandel",{"id":132,"title":133,"parentId":24},"13139","Slijters en drankwinkels",{"id":135,"title":136,"parentId":24},"13115","Smaakstoffen",{"id":138,"title":139,"parentId":24},"13143","Snacks",{"id":141,"title":142,"parentId":24},"13108","Snoepgoed",{"id":144,"title":145,"parentId":24},"13144","Softdrinks",{"id":147,"title":148,"parentId":24},"13145","Sterke dranken",{"id":150,"title":151,"parentId":24},"13147","Suiker",{"id":153,"title":154,"parentId":24},"13148","Supermarkten en buurtwinkels",{"id":156,"title":157,"parentId":158},"13150","Retail en detailhandel","44100",{"id":160,"title":161,"parentId":24},"13120","Tankstations",{"id":163,"title":164,"parentId":24},"13149","Thee",{"id":166,"title":167,"parentId":24},"13130","Thuis bier brouwen en wijn maken",{"id":169,"title":170,"parentId":24},"13151","Vegetarisch\u002Fvegan",{"id":172,"title":173,"parentId":24},"13152","Verkoopautomaten",{"id":175,"title":176,"parentId":24},"13113","Vlees en vis",{"id":178,"title":179,"parentId":24},"13137","Vlees",{"id":181,"title":182,"parentId":24},"13119","Voedingshandel",{"id":184,"title":185,"parentId":24},"13117","Voedingsindustrie",{"id":187,"title":188,"parentId":24},"13142","Voedingswetenschap",{"id":190,"title":191,"parentId":24},"13118","Voedingswetgeving en -beleid",{"id":193,"title":194,"parentId":24},"13116","Voedselhygiëne",{"id":196,"title":197,"parentId":24},"13153","Wijn",{"id":199,"title":200,"parentId":24},"13146","Zetmeel",{"id":24,"title":202},"Voeding, drank en horeca","Ook afwasser krijgt 1000 EUR van de winst Restaurant Pesca aan de Rozengracht 133 in Amsterdam heeft voor het eerst haar jaarlijkse winstdelingsavond gehouden. 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Met succes wist het restaurant €761.046 op te halen, 152% van het beoog",{"id":244,"title":245,"pubDate":246,"logoUrl":8,"thirdParty":11,"imageUrls":247,"orgId":19,"branches":250,"description":287},"69a36855-6da7-4f29-98fe-3c9682306dc0","Ideeën tot leven brengen","2018-07-13T15:58:08.558+02:00",[248,249],"https:\u002F\u002Flh3.googleusercontent.com\u002FGhnANlAjaJtCyEEJaVTYmMm_8mkqxw_YAnoeJL5JWjtK_YZYQUfRfdwsz_n4huBrVOKfY3Pq0k5onGQeiTWRHeU0ApWCc1OHSA","https:\u002F\u002Flh3.googleusercontent.com\u002F-IjTwVBTJxwqrgkmx-mFF15V8ZWnASaGcZMj6Gth5ZE-CQuc1pjmXWVYAGeaZqeoIn-YP5mKGh8uWIktLjCLgMsL-K0dYMnj0w",[251,255,258,261,264,268,271,274,277,281,284],{"id":252,"title":253,"parentId":254},"12131","Beheer","12100",{"id":256,"title":257,"parentId":217},"12152","Management",{"id":259,"title":260,"parentId":254},"12135","Uitbesteding",{"id":262,"title":263,"parentId":254},"93752","Business consultancy",{"id":265,"title":266,"parentId":267},"11019","Verkoop","11000",{"id":269,"title":270,"parentId":267},"11018","Verkooppromotie",{"id":272,"title":273,"parentId":267},"11001","Reclame",{"id":275,"title":276,"parentId":267},"11023","Marketing",{"id":278,"title":279,"parentId":280},"34145","Lifestyle en society - andere","34100",{"id":282,"title":283},"34119","Diversiteit, lifestyle en mode",{"id":285,"title":286,"parentId":235},"594aba81-f219-42c2-8dd7-9d3cd0547682","Dagbladen","door Tom Rietveld één van mijn eerste boeken, die ik las over succes met de titel: “Succes Dynamica” heeft mij ertoe aangezet om na te denken over ‘hoe je doel ",{"id":4,"title":6,"pubDate":7,"logoUrl":8,"thirdParty":11,"imageUrls":289,"orgId":19,"branches":290,"description":203},[16],[291,292,293,294,295,296,297,298,299,300,301,302,303,304,305,306,307,308,309,310,311,312,313,314,315,316,317,318,319,320,321,322,323,324,325,326,327,328,329,330,331,332,333,334,335,336,337,338,339,340,341,342,343,344,345,346,347,348,349,350],{"id":22,"title":23,"parentId":24},{"id":26,"title":27,"parentId":24},{"id":29,"title":30,"parentId":24},{"id":32,"title":33,"parentId":24},{"id":35,"title":36,"parentId":24},{"id":38,"title":39,"parentId":24},{"id":41,"title":42,"parentId":24},{"id":44,"title":45,"parentId":24},{"id":47,"title":48,"parentId":24},{"id":50,"title":51,"parentId":24},{"id":53,"title":54,"parentId":24},{"id":56,"title":57,"parentId":24},{"id":59,"title":60,"parentId":24},{"id":62,"title":63,"parentId":24},{"id":65,"title":66,"parentId":24},{"id":68,"title":69,"parentId":24},{"id":71,"title":72,"parentId":24},{"id":74,"title":75,"parentId":24},{"id":77,"title":78,"parentId":24},{"id":80,"title":81,"parentId":24},{"id":83,"title":84,"parentId":85},{"id":87,"title":88,"parentId":24},{"id":90,"title":91,"parentId":24},{"id":93,"title":94,"parentId":24},{"id":96,"title":97,"parentId":24},{"id":99,"title":100,"parentId":24},{"id":102,"title":103,"parentId":24},{"id":105,"title":106,"parentId":24},{"id":108,"title":109,"parentId":24},{"id":111,"title":112,"parentId":24},{"id":114,"title":115,"parentId":24},{"id":117,"title":118,"parentId":24},{"id":120,"title":121,"parentId":24},{"id":123,"title":124,"parentId":24},{"id":126,"title":127,"parentId":24},{"id":129,"title":130,"parentId":24},{"id":132,"title":133,"parentId":24},{"id":135,"title":136,"parentId":24},{"id":138,"title":139,"parentId":24},{"id":141,"title":142,"parentId":24},{"id":144,"title":145,"parentId":24},{"id":147,"title":148,"parentId":24},{"id":150,"title":151,"parentId":24},{"id":153,"title":154,"parentId":24},{"id":156,"title":157,"parentId":158},{"id":160,"title":161,"parentId":24},{"id":163,"title":164,"parentId":24},{"id":166,"title":167,"parentId":24},{"id":169,"title":170,"parentId":24},{"id":172,"title":173,"parentId":24},{"id":175,"title":176,"parentId":24},{"id":178,"title":179,"parentId":24},{"id":181,"title":182,"parentId":24},{"id":184,"title":185,"parentId":24},{"id":187,"title":188,"parentId":24},{"id":190,"title":191,"parentId":24},{"id":193,"title":194,"parentId":24},{"id":196,"title":197,"parentId":24},{"id":199,"title":200,"parentId":24},{"id":24,"title":202},{"id":352,"title":353,"pubDate":354,"logoUrl":8,"thirdParty":11,"orgId":19,"description":355},"7caad350-6797-4e8d-9a07-ae7f8acd3155","Persuitnodiging: opening restaurant Ross Lovell aan den IJssel","2017-10-26T14:07:23.729+02:00","Als pers bent u van harte uitgenodigd om de officiële opening van het Ross Lovell restaurant in Krimpen aan den IJssel bij te wonen. De opening vindt plaats op "]